We Love the Earth
At Vege Tofu, we believe everyone can do their part in keeping the Earth healthy and happy. Every little thing we do can contribute to a cleaner and greener environment; it may seem small, but cumulatively, it creates an impact.
What we are doing at Vege Tofu:
1. We use 100% certified organic soybeans from Australia to make our organic tofu and soymilk.
2. We only produce vegan food products.
3. We recycle paper, cardboard, cans, metal and plastic through the city council's recycling program.
4. We switch off lights and electrical switches when not in use so as to save the earth's resources.
5. We use minimal packaging.
6. We support organisations such as SAFE Auckland and The Vegan Society of Aotearoa.
What we are doing at Vege Tofu:
1. We use 100% certified organic soybeans from Australia to make our organic tofu and soymilk.
2. We only produce vegan food products.
3. We recycle paper, cardboard, cans, metal and plastic through the city council's recycling program.
4. We switch off lights and electrical switches when not in use so as to save the earth's resources.
5. We use minimal packaging.
6. We support organisations such as SAFE Auckland and The Vegan Society of Aotearoa.
The health-conscious would want to know:
1. The facilities we use to manufacture our products are pet-free and smoke-free.
2. We do not use any animal products, products with animal origins, eggs, five pungent spices (onion, leek, scallion, chive, and garlic) - PURE vegetarian and vegan.
3. We do not use MSG (mono-sodium glutamate).
4. No preservatives are used.
2. We do not use any animal products, products with animal origins, eggs, five pungent spices (onion, leek, scallion, chive, and garlic) - PURE vegetarian and vegan.
3. We do not use MSG (mono-sodium glutamate).
4. No preservatives are used.